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The B1G Roast: Job Opening in Indiana

It has been brought to my attention that baseball season is almost upon us. That is almost as exciting as it being nearly 60 degrees in Minnesota... in February! I don’t know what we did to deserve this, but I’m fine with it. Weather like this, and baseball season, makes me want to grill. There are few smells better than when a grill really gets going and brats and burgers are cooking. You knew it was almost spring in Madison when you smelled that first grill cooking.

This summer I want to start smoking a bunch of meat too, and now that I have a backyard with a patio, I think I can install a BBQ pit with no legal repercussions.