Chelsea striker Tammy Abraham has picked Nigeria's Jollof rice over the Ghanaian version.
Jollof is a one-pot rice meal very common in West African countries, with tomatoes and rice its major ingredients.
For several decades, there has been an impassioned argument on whether Nigerians’ variety tastes better that than of the Ghanaians.
When asked to pick his Jollof, the England international picked that of his parents’ country, while disclosing who does the cooking for him.
“The Nigeria version is my choice to be honest,” Abraham told BBC’s Football Focus as reported by Chelsea website.