We may have a definitive answer to the age-old question, "Who cut the cheese?"
It was Pierre Garçon, of course!
While the Redskins ripped the Packers on Sunday to the tune of a 42-24 victory, the Redskins wide receiver made his thoughts well known on his preference of cheese. Apparently, it is not Swiss. Or foam. Or worn on heads.
But really, who doesn't enjoy a good Brie wheel? Or gruyere? Smoked gouda?
Well, the only thing that was smoked on Sunday night was the Packers' secondary, as Garcon went off for six receptions for 119 yards and a touchdown.