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If you know anything about pierogies, you know that they're a Northeastern delicacy.
If you know nothing about pierogies, then here, let Wikipedia learn you: "They are made by wrapping pockets of unleavened dough around a savory or sweet filling and cooking them in boiling water." So dough and a savory or sweet filling. Got it? Good.
Here's another thing you should know about pierogies: They're going to serve as a baseball team's nickname soon.