Quite the cuisine awaits Texas' players when they head to the team's "champion's" dinners.
Well, it awaits some of them.
According to ESPN's Max Olson, Longhorns head coach Tom Herman has already started sorting his players into various groups: gold, green and crimson. Players labeled 'gold' are on the right track and rewarded with luxurious meals. Those in the crimson don't get quite the same treatment.
"It was Bush's baked beans, hots dogs and burnt burgers for the losers over there," senior defensive end Naashon Hughes told Olson. "The winners got steak, shrimp, pasta, cheesecake and a triple chocolate cake.