We’ve long hoped for the day when the ACC Network gave Syracuse Orange coach Jim Boeheim the platform he rightfully deserved as a foremost expert on cuisine. And in keeping with the tradition of the coach sharing his food and travel insights, Syracuse.com shares some of the coach’s picks from the road and how he’s become a bit of an expert resource for other coaches.
Predictably, Boeheim loves Italian restaurants, though mixes in a “wildcard” or two with steak and Mediterranean options as well. Really, these locations should all be rated in terms of the quality of their chicken parm, or on a scale of 1 to 5 Delmonico’s (how they compare to the Syracuse establishment).