SportTechie · Jul 28, 2015
Stadium Food Service: Looking On The Bright Side
On June 30th, the Green Sports Alliance (GSA) and the National Resources Defense Council (NRDC) released a report on sustainable food practices in U.S. professional sports stadiums. The study, titled Champions of Game Day Food, marks the third time that the two advocacy groups have released a joint report, the first two of which were concerned with general sustainability in professional and collegiate sports venues.
The NRDC is a highly-respected environmental advocacy organization based in New York City with six offices in the U.S. and one in Beijing. It has over two million members.