These Buttermilk Pancakes have the perfect fluffy and light texture, and delicious flavor. They’re easy to make using simple scratch ingredients!
These to me are the ultimate buttermilk pancakes. Only 7 ingredients, but perfectly light and flavorful.
These Buttermilk Pancakes Use Simple Ingredients in the Right Proportions:
All you need is:
- Flour – All-purpose flour is my go-to, but you can also use whole wheat.
- Eggs – Just enough to give fluffiness but not make it too eggy
- Buttermilk – You can use dry OR liquid here.