Put some "pork on your fork" for the next tailgate.
Amy Bradford of the Pennsylvania Pork Producers Council shares a classic recipe for sausage with onions and peppers made with pork sausage.
Sweet Italian sausage links - or any flavor of pork, for that matter - are grilled and then tossed in a mixture of grilled peppers and onions with a seasoned tomato sauce. Fill rolls with the mixture and top with provolone cheese for an easy tailgate sandwich.
The Pork Producers has a vested interest in Penn State Football with a Sack for Hunger program.