Steve Palazzolo and Mike Renner of Pro Football Focus look at whether this year's crop of quarterback prospects is worse than last year's.
On a cool night in mid-March, Mitchell Trubisky parked his beige 1997 Toyota Camry in the lot of Bin 54, Chapel Hill’s swankiest steakhouse. In a private dining room, he met the Bears’ decision-makers in this year’s draft: general manager Ryan Pace, coach John Fox, offensive coordinator Dowell Loggains, QB coach Dave Ragone and director of player personnel Josh Lucas. Underneath dimmed lights, the coaches scanned the 200-bottle wine list, Trubisky ordered a steak, and the conversation flowed all night.