We’ve already given you the warming holiday toddy, and so we’re here to give you the refreshing iced cider alternative. Good grief this thing is good.
Whiskey-based drinks are versatile animals, and cider when it’s cold out feels right at home on the stomach and gullet. The cinnamon from the Goldshlager and the crisp of the lime juice burn this apple pie down the esophagus until it hits the stomach and that happy heart radiates out into the rest of the chest and abdomen.
Thing is, though, that it’s served with ice. You could drink this thing through a Miami or New Orleans winter and feel perfectly cheery.