The Seed: A Living Beer Project opened their doors in Atlantic City, NJ back in October of 2017. They call themselves “a living beer project” because they are exactly that: “a living, dynamic, ever changing exploration into the convergence of indigenous ingredients, local agriculture, and fermentation” that honors both art and science with their beers.
A friend of mine from New Jersey told me that I needed to try these and was kind enough to send me a can of theirs just to show me what I was missing. He gifted me a 16-ounce can of their A Light in the Black, a West Coast IPA.