MIAMI BEACH-- The Michigan football team enjoyed a Brazilian steakhouse dinner out in Miami Beach, Florida, as the team ate at Fogo de Chao on Wednesday night.
The restaurant is known for table-side service where a variety of grilled meat is sliced off large metal skewers and onto the customer's plate.
The Wolverines evening meal was a break from practices and meetings as the team continues to prepare for the Orange Bowl where they will take on Florida State at 8 p.m. on Friday, December 30, 2016.