Starting out American Craft Beer Week with a special offering from Baton Rouge’s lone craft brewery.
Craft Beer Week definitely snuck up on me this year, which I'm sure is a commentary on life with a six-month old. Plus family obligations kind of make it tough for me to take in too much. Still, there's always enough going on that it's not that hard to try a couple specialty items, or just things I've never had before.
So we're going to kick off with one of Tin Roof's specialty beers for the week, the Smoke Stack Brown Ale, which I picked up at the Bulldog on Perkins on Monday.