Last night the Dodger organization was kind enough to allow some of us bloggers to come and try some new food items and speak about the upcoming promotions. First I would like to thank David Siegel, the VP of Ticket Sales, and his team for coordinating this wonderful event. In addition, the Senior VP of Planning and Development, Janet Marie Smith was there to speak to the improvements of the stadium (WIFI rocks!). Then executive chef Jason Tingley and his staff delighted the taste buds with culinary ballpark fare. As you know, I like to try the food items at the stadium, so this was right up my alley.
Blue Plate Special: Dodger Stadium
