The Green Bay Packers and partner Delaware North Sportservice today announced details of the new Lambeau Field Atrium restaurant, 1919 Kitchen & Tap.
Inspired by the local community and the rich history of the Green Bay Packers, the gastropub is a tribute to the year the team was organized, and will be hosted in a new space on the Atrium’s first floor.
“We’re looking forward to the opening of 1919 Kitchen & Tap,” said Packers President/CEO Mark Murphy. “We’ve been enhancing our visitor experience here in the Atrium over the past couple years, and this new restaurant with its location across from the new Hall of Fame will be convenient for all our guests.