Ah, a Tuesday tradition: the official photo from the Champions dinner.
— Masters Tournament (@TheMasters) April 5, 2017
Defending champion Danny Willett of England went with a traditional Sunday English meal, featuring mini cottage pies, followed by a “Sunday roast,” with prime rib, roasted potatoes and vegetables, Yorkshire pudding and gravy. For dessert, apple crumble with vanilla custard, followed by coffee and tea.