Can you believe it? Season Five of Wingin’ It. Where has the time gone? For any newcomers, here’s the premise. It’s hungry work being a fan of the Buffalo Bills. Every week of the regular season and postseason, Buffalo Rumblings brings you a recipe to try out with a “Buffalo” twist.
While I’m a big fan of attending games live, when it comes to food, I confess I prefer the homegating scene. You have everything you need in one place, without the hassle of transporting. Can you make this week’s recipe tailgating? Sure, but it’s a heck of a lot easier in the kitchen.